I made flapjack for the first time ever a few days ago and we honestly loved it. I've always wanted to make it but I usually either don't have the ingredients or I don't have the time but this time I had both and I wanted to try something different.
Ingredients:
50g of chocolate, chopped up or you could use chocolate chips
175g oats
1 tbsp of golden syrup
125g of butter
125g of demerara sugar
Method:
1. Melt the butter, sugar and golden syrup in a saucepan.
2. While it is melting together chop up the chocolate.
3. Add the oats to the mixture in the pan and make sure everything is stirred in properly, you can then add the chocolate.
4. Tip into a greased tin and bake in a 180 degrees pre-heated oven for 30 minutes.
5. When cooked, tip out onto a wire rack to cool then cut into squares.
Let me know if you try this recipe, it's so easy to make and just tastes delicious!
Have you seen my last post? Lush Brightside Bubble Bar!
3 comments
This look incredible & not too difficult to make. Yum. :]
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This look incredible & not too difficult to make. Yum. :]
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So easy to make! xx
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